THE BASIC PRINCIPLES OF DELICIOUS GARLIC CHICKEN RECIPE

you should pound your chicken to an even thickness to ensure that it cooks evenly. Chicken breasts have a thick aspect and a skinny aspect and you wish to pound the thick side so it’s not as thick.  Completely loved this. It’s so basic, but it really goes so tricky. I used warm giardinera due to the fact my boyfriend was in Manhattan for orga